Coffee Flavoured Chocolate
When it comes to partnerships, there's no better pairing than coffee and chocolate. The complex, layered taste notes experienced in both are thanks to the terroir of the beans origin - the coffee bean and the cocoa bean. For our coffee chocolate, we blend real coffee from master roasters with our Solomon Islands and Papua New Guinea chocolates for a deliciously rich taste experience. Whether you prefer a Cappuccino or Espresso style coffee, there's a coffee chocolate for you.
Experience the Perfect Fusion: Coffee-Infused Chocolate by Firetree
Coffee-infused chocolate from Firetree is a speciality that skillfully merges the robust flavour of coffee with the indulgence of dark chocolate in perfect balance. Made with cocoa from tropical volcanic islands, paired with the perfect origin coffee bean for a rich and layered taste experience.
Our coffee infused chocolate is made in Cambridgeshire in the East of England and promises the velvety texture you would expect from a quality chocolate. For those who love a mocha coffee or an espresso-style chocolate, then this collection is for you.
Questions We're often asked about vegan chocolate
Our coffee-infused chocolate blends single-estate cocoa beans with small batch coffee to create the perfect pairing. We select the coffee for its flavour profile to marry with the taste notes of the cocoa.
It’s not always the case that coffee and cocoa from the same origin pair well together. For our Solomon Islands Cappuccino chocolate, we use a Colombian coffee to complement the deep cocoa and red fruit tones of the cocoa. Gluten-free oats give the chocolate a creamy texture and sweet finish, just as you would expect from a cappuccino, whilst still being suitable for vegans.
For our Papua New Guinea coffee and chocolate bar, we’ve found that a coffee from the same origin is the perfect partner for the ripe blackberry and baked raspberry notes of the cocoa to give a rich, espresso-style flavour.
Caffeine is naturally present in both coffee and cocoa beans and so our coffee-infused chocolate contains slightly more caffeine than the average dark chocolate bar. Firetree’s chocolate with coffee is made using real coffee beans. This unique blend of chocolate infused with coffee combines the taste of high quality cocoa, with the flavour of coffee to create a delightful and invigorating combination.
Firetree’s artisanal coffee-infused chocolate provides a blend of dark chocolate and real coffee for a velvety and decadent experience. The caffeine in this coffee chocolate fusion is naturally derived from both coffee beans and cocoa beans making it a delightful choice for individuals seeking an energising boost from their chocolate indulgence.
Yes - Firetree’s coffee infused chocolate is vegan-friendly as it is crafted using ingredients that are plant-based and dairy-free.
Firetree’s rich chocolate infused with coffee is carefully created to adhere to vegan guidelines and provides a rich and indulgent plant-based option.
We’d suggest that you might want to consider enjoying our coffee-infused chocolate as an alternative to a cup of coffee. Pairing the profile of the coffees we use in our chocolate with your favourite coffee can be tricky.
Experimenting is key. If you have a selection of different coffees in your cupboard, why not try a little with each - some flavour profiles will complement and others will contrast. Of course, you can also turn our coffee-infused chocolate into a hot chocolate drink and enjoy the best of both worlds!
For our Papua New Guinea, KarKar Island 'espresso' chocolate, we've paired a coffee from the same origin to give a rich espresso-style finish. We partner with another Cambridgeshire-based company, Masteroast, which sources ethical and sustainable coffee from around the world. Coffee and chocolate from the same origin don't always pair well, but in this case, they certainly do.
Our Oat Cappuccino chocolate and coffee bar crafted using Firetree's signature volcanic chocolate from the Solomon Islands, Guadalcanal, needs a bright and brisk coffee to complement the creamy notes of the chocolate. The fruity Columbian coffee we've chosen marries perfectly to create this decadently creamy, plant-based cappuccino chocolate.
Firetree’s coffee-flavoured chocolate is crafted by expertly blending premium cocoa with real coffee beans, creating a rich authentic coffee and cocoa blend chocolate. The process involves infusing the chocolate with finely ground coffee, ensuring a deep robust coffee taste.
We refine the coffee and add it to the chocolate at the conching stage so that both are evenly blended and the flavour is distributed through the chocolate. The result is a luxurious dark or oat milk chocolate with coffee, perfect for chocolate lovers seeking a high-quality and flavourful taste experience.
Firetree’s coffee-infused chocolate offers a journey into rich complex flavours that unfold with every bite. Crafted from premium volcanic-sourced cocoa and infused with real coffee beans, this luxurious coffee-infused chocolate blends the boldness of coffee with the smoothness of high-quality dark chocolate.