Firetree Collection
We believe that the best chocolate comes from cocoa grown in nutrient-rich, volcanic soil. That's why we travel to small and remote islands to find the very best, grown by farmers who care about their craft - fermenting the cocoa beans to our specifications and solar-drying before they begin their journey to our skilled chocolate makers here in East Anglia. From our original seven bars of bean-to-bar single-estate chocolate, to today's collection of bars, truffles, thins and hot chocolate, we remain true to our ethos. Time to enjoy your journey of taste discovery into some of the world's rarest and finest cocoa.
