Philippines Mindanao Island 73%
Philippines Mindanao Island 73%
Philippines Mindanao Island 73%
Philippines Mindanao Island 73%

Philippines Mindanao Island 73%

Regular price£3.75
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Situated on the most southerly of the larger islands of the Philippines – and in the “Goldilocks zone” 10 degrees either side of the equator – the cocoa farmers of Mindanao Island have the ideal combination of tropical rainforest and volcanic soil. It is perfect for growing a cocoa bean with a distinctive chocolate flavour complimented by layers of citrus, honey and caramel notes.

70g Bar | Suitable for Vegans | Kosher & Halal Certified | Bean-to-Bar Craft


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As commercial cocoa is relatively recent in the Philippines, it is still made up of multi-crop small holders where they grow cocoa alongside a whole host of crops, mainly for the local market – think pineapple, coconut, and yams. There are more cooperatives in the Philippines as each farmer doesn’t produce enough beans to build a fermentary.

Mindanao is the southernmost main island in the Philippines group, just inside the “Goldilocks zone” 10 degrees either side of the equator. It is Firetree’s only cocoa origin North of the Equator. The cocoa we buy directly from our farmer grows on the slopes between Mount Apo and Davao city in the fertile tropical rainforest-like conditions.

Allergens in CAPS. Manufactured on equipment that also processes milk and nuts.

Cocoa mass, cocoa butter, unrefined sugar, emulsifier: sunflower lecithin.

Per 100g:
Energy 561 (kcal)/2326 (kJ)
Fat 41g of which saturates 26g
Carbohydrates 32g of which sugars 27g
Protein 9.7g
Salt 0.02g.

Firetree chocolate champions

★★★★★

This is complex bean-to-bar chocolate that deserves to be savoured, with each piece of chocolate adding to the puzzle.

David - chocolatier.co.uk
★★★★★

Firetree is incredible chocolate. I haven’t found a brand to top it, to be honest.

Jennifer Smith - Harrods
★★★★★

I can’t get enough it’s
just delicious!

Lisa Snowdon - TV presenter
★★★★★

It makes all other chocolate taste inferior.

@emma_rose_hurst
★★★★★

This chocolate is truly amazing. Every bar has a very
different taste sensation and also delicious.

Dave Friday - GBBO finalist
★★★★★

Firetree’s 100% cocoa chocolate is proof that vegan treats can be indulgent, healthy and sustainable.

Brummel magazine
★★★★★

So pleased to have discovered this truly fabulous, ethical, sustainable and above all, incredibly delicious, chocolate company.

Liz Earle MBE
★★★★★

Firetree’s volcanic hot chocolate is a worthy contender for these cold days and nights. Punchy, rich and just what you want from a hot chocolate. 

Annalisa Barbieri - The Guardian

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