Solomon Islands, Guadalcanal Cappuccino
Our decadently creamy yet plant-based oat cappuccino bar will help propel your coffee break to the next level and is a super treat for coffee lovers. Made with gluten free oats, selected coffee from master roasters, and our Solomon Islands, Guadalcanal cocoa beans it's right up there with the best chocolate/coffee pairings.
70g | Bean-to-Bar Craft | Single-Estate
A brisk, almost nutty aroma leads to a creamy mouthfeel with caramel and honeyed notes of cocoa and sweet cappuccino coffee.
Our main farmer, Diana, grows her cocoa amongst durian and lemon trees along the north coast near Honiara. She has excellent relationships with her neighbouring farmers who step in when cocoa yields are smaller than expected.
Our cocoa is grown in the north of the island. This sheltered side is known locally as Tasi Mate (dead sea) since it does not experience the large sea swells seen along the south coast. The fertile soil comes from Gallego, a series of extinct volcanic cones.
Unrefined sugar, cocoa butter, coffee, OAT flour, rice flour, chocolate (sugar, cocoa mass, cocoa butter) 55% cocoa solids, cocoa powder (fat reduced) vegetable oil, emulsifier: sunflower lecithin, sea salt, natural flavourings.
Suitable for vegans | may contain traces of nuts and dairy | halal certified
Per 100g:
Energy 516 (kcal) | 2151 (kJ)
Fat 32g | of which saturates 19g
Carbohydrates 51g | of which sugars 37g
Protein 3.8g
Salt 0.05g
UK Orders
Free shipping for orders over £40 to mainland UK addresses.
£3.50 Royal Mail Tracked 24. Deliveries arrive 1-2 days after order. Allow up to 4 days for highlands and islands.
Orders over 2kg will be sent via a suitable courier.
International Orders
We offer international courier shipping to many countries around the world. Please contact us directly to check your destination.
Delivery times vary significantly depending on the destination. Typical delivery times range from 2 - 7 days but can take longer depending on local customs.
Deliveries to countries within the EU continue to prove challenging currently.
Whilst it is very rare, we have occasionally found that parcels have been refused by customs and returned to us. Should this happen, we will provide a full refund.
Firetree Chocolate cannot be held responsible for taxes and duties that may be changed upon receipt. All duties and taxes are the responsibility of the recipient.
