Luxury Hot Chocolate Collection
Hot Chocolate truly is the new coffee, a moment of pure indulgence, and this collection sings with the deeply complex, layered taste notes that are the signature of our single-origin bean-to-bar chocolate.
With cocoa beans sourced directly from farms on volcanic islands across Vanuatu, The Solomons and The Philippines, each with their own taste profile, there's a hot chocolate to suit your every mood.
Contains:
- Solomon Islands, Guadalcanal 40% Milk Hot Chocolate 245g
- Vanuatu, Malekula Island 72% Dark Hot Chocolate 245g
- Philippines, Mindanao Island 73% Dark Hot Chocolate 245g
Suitable for Vegetarians | Kosher & Halal Certified | Perfect Gifting
The family-run cocoa farm on The Solomon Islands' largest island, Guadalcanal, produces cocoa beans rich full of deep cocoa and date taste notes. Blending with milk gives a sumptuously creamy texture and lingering chocolate note.
Cocoa farming on Malekula Island in Vanuatu has a 100-year history but production here is still relatively small, making these cocoa beans some of the rarest in the world. The nutrient-rich volcanic soil and sub-tropical climate yields a cocoa bean with notes of cherry, soft lemon and white grape.
Mindanao Island is our only cocoa origin to be found north of the equator. One of The Philippines southernmost islands, the farmer here grows cocoa on the slopes between Mount Apo and Davao city in the fertile tropical rainforest-like conditions. The result is a cocoa that's layered with notes of citrus, honey and caramel.
Allergens in CAPS. Manufactured on equipment that also processes milk and nuts.
SOLOMON ISLANDS, GUADALCANAL 40% MILK HOT CHOCOLATE
Unrefined sugar, whole MILK powder, cocoa mass, cocoa butter, emulsifier: sunflower lecithin.
Per 100g:
Energy 194 (kcal)/809 (kJ)
Fat 13g of which saturates 8g
Carbohydrates 17g of which sugars 16g
Protein 3g
Salt 0.09g.
VANUATU, MALEKULA ISLAND 72% HOT CHOCOLATE
Cocoa mass, cocoa butter, unrefined sugar, emulsifier: sunflower lecithin.
Per 35g portion:
Energy 197 (kcal)/819 (kJ)
Fat 14.4g of which saturates 8.8g
Carbohydrates 11.9g of which sugars 10.2g
Protein 3.4g
Salt 0.01g.
PHILIPPINES, MINDANAO ISLAND 73% HOT CHOCOLATE
Cocoa mass, cocoa butter, unrefined sugar, emulsifier: sunflower lecithin.
Per 35g portion:
Energy 196 (kcal)/814 (kJ)
Fat 14.4g of which saturates 9.1g
Carbohydrates 11.2g of which sugars 9.5g
Protein 3.4g
Salt 0.01g.
