Solomon Islands, Guadalcanal 40% Milk

Caramel aromas amplify the rich honey and creamy notes of the taste experience. This is a beautifully balanced bar with a subtle fruity overtone.

Our main farmer, Diana, grows her cocoa amongst durian and lemon trees along the north coast near Honiara. She has excellent relationships with her neighbouring farmers who step in when cocoa yields are smaller than expected.

Our cocoa is grown in the north of the island. This sheltered side is known locally as Tasi Mate (dead sea) since it does not experience the large sea swells seen along the south coast. The fertile soil comes from Gallego, a series of extinct volcanic cones.

Unrefined sugar, whole MILK powder, cocoa mass, cocoa butter, emulsifier: sunflower lecithin.

Suitable for vegetarians | contains DAIRY | may contain traces of nuts | kosher and halal certified

Per 100g:
Energy 555 (kcal) | 2310(kJ)
Fat 36g | of which saturates 22g
Carbohydrates 47g | of which sugars 45g
Protein 9g
Salt 0.26g.

UK Orders

Free shipping for orders over £40 to mainland UK addresses.

£3.50 Royal Mail Tracked 24. Deliveries arrive 1-2 days after order. Allow up to 4 days for highlands and islands.

Orders over 2kg will be sent via a suitable courier.

International Orders

We offer international courier shipping to many countries around the world. Please contact us directly to check your destination.

Delivery times vary significantly depending on the destination. Typical delivery times range from 2 - 7 days but can take longer depending on local customs. 

Deliveries to countries within the EU continue to prove challenging currently.

Whilst it is very rare, we have occasionally found that parcels have been refused by customs and returned to us. Should this happen, we will provide a full refund.

Firetree Chocolate cannot be held responsible for taxes and duties that may be changed upon receipt. All duties and taxes are the responsibility of the recipient.