Cocoa Nibs Tanzania 74% Cocoa Dark Chocolate Bar
This fruity cocoa with its notes of red fruit and vibrant lemon is given a pleasingly crunchy texture with the addition of slow-roasted cocoa nibs.
This small-crop cocoa thrives in the deep red soils around the rural village of Mbingu - Swahili for 'Heaven' - in a valley that lies at the foot of the Udzungwa Mountains.
70g | Bean-to-Bar Craft | Single-Estate | New for 2026
A journey through red fruit, vibrant lemon, mellow cocoa and hints of pineapple is enhanced with the crunch of slow-roasted cocoa nibs.
70g Dark Chocolate Bar
Our Tanzania cocoa comes from an esteemed agri-centre working with small-holder farmers around the village of Mbingu in Tanzania’s Kilombero Valley. They buy the freshly harvested cocoa directly from growers and pay above-market prices for their crop.
The team at the agri-centre are on-hand to help the farmers with their farming challenges who have been practicing organic farming by default for generations - the lack of availability of inorganic inputs for cocoa has meant that the cocoa trees have been grown without any pesticides, inorganic fertilisers, or other chemicals.
Cocoa mass, unrefined cane sugar, cocoa butter, cocoa nibs (7%), emulsifier: sunflower lecithin.
Suitable for vegans | may contain traces of nuts and dairy | kosher and halal certified
Per 100g:
Energy 559 (kcal) | 2320 (kJ)
Fat 41g | of which saturates 26g
Carbohydrates 30g | of which sugars 25g
Protein 10g
Salt 0.06g
